In this class, we apply the vocabulary and dialect of the Spanish language to the Far East flavors and dishes of Thai cuisine.
Your kid chef begins by slicing up the ingredients for a crisp coleslaw salad dressed in a homemade peanut sauce and nestled in crunchy wonton cups. Next we spice things up with a popular Thai noodle dish: pad Thai, loaded with chopped fresh veggies and flavored with an authentic sweet & savory sauce.
Class wouldnˇt be complete without dessert, and this postre is sure to win over every kid chef: mango vanilla cupcakes with hand-piped frosting. Get your Thai fix while exercising your Spanish speaking skills in this delicious AND educational course!
This class is designed for Spanish-speaking children in grades 2nd-3rd and is drop-off only.
*This class may accommodate Vegetarian and Dairy-Free dietary allergies. Sorry, Gluten-Free options not available.
Admission/Cost:
Wednesday, August 7 - 4:00 PM
Your kid chef begins by slicing up the ingredients for a crisp coleslaw salad dressed in a homemade peanut sauce and nestled in crunchy wonton cups. Next we spice things up with a popular Thai noodle dish: pad Thai, loaded with chopped fresh veggies and flavored with an authentic sweet & savory sauce.
Class wouldnˇt be complete without dessert, and this postre is sure to win over every kid chef: mango vanilla cupcakes with hand-piped frosting. Get your Thai fix while exercising your Spanish speaking skills in this delicious AND educational course!
This class is designed for Spanish-speaking children in grades 2nd-3rd and is drop-off only.
*This class may accommodate Vegetarian and Dairy-Free dietary allergies. Sorry, Gluten-Free options not available.
Admission/Cost:
Wednesday, August 7 - 4:00 PM
