Discover the secrets of Brazil’s beloved Pão de Queijo in this hands-on workshop! Learn how to craft these delicious, chewy cheese breads from scratch, exploring traditional techniques and the rich history behind this iconic treat.
We’ll also get creative with variations featuring different types of cheeses and unique flavors, taking this classic recipe to new heights. Perfect for food lovers and curious cooks, this experience will transport your taste buds straight to Brazil with samples to try!
This workshop is recommended for ages 18+ years.
All ingredients and materials included.
Admission/Cost: $85
Location:
San Diego Craft Collective
2590 Truxtun Rd Studio 106
San Diego, CA
Sunday, February 16 - 9:00 AM
