Chef Katherine Emmenegger has created four cooking class menus inspired by the settings of each of the San Diego Opera's shows for 2014: Italy?s Calabria region for Pagliacci, Basque for The Elixir of Love, Sm?rg?sbord for A Masked Ball, and Spanish for Don Quixote. Dr. Nicolas Reveles will entertain guests with facts, stories and musical excerpts while these meals are being created.
Admission/Cost: $49
Location:
Great News!
1788 Garnet Avenue
San Diego, 92109
Friday, October 11 - 6:00 PM to 8:00 PM
For more information, please call: (858) 270-1582
Admission/Cost: $49
Location:
Great News!
1788 Garnet Avenue
San Diego, 92109
Friday, October 11 - 6:00 PM to 8:00 PM
For more information, please call: (858) 270-1582
