6:30 pm - Wednesday, February 5

Cooking Class: J'aime, Paris!

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Ooooh la la! Strolling along the Seine, admiring the blossoms. Time to duck into a warm French bistro for a hearty meal. Here is a French menu that is as easy as a breeze that whispers Louise.
Menu:
? Moulle (mussels) in wine, parsley, garlic
? The most wonderful hearty (& new!) Coq au Vin - with tarragon, grapes & bok choy
? Tomato, white bean, green bean & basil salad
? Pot de cr?me au chocolat, mais oui!
Admission/Cost: $60
Location:
Hipcooks
4048 30th Street
San Diego, 92104

Wednesday, February 5 - 6:30 PM to 9:30 PM

For more information, please visit: www.sandiego.hipcooks.com