11:00 am - Saturday, February 14

French Cooking Class

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Strolling along the Seine, admiring the blossoms. Time to duck into a warm French bistro for a hearty meal. Here is a French menu that is as easy as a breeze that whispers Louise.

Menu:
• Moulle (mussels) in wine, parsley, garlic
• The most wonderful hearty (& new!) Coq au Vin - with tarragon, grapes & bok choy
• Tomato, white bean, green bean & basil salad
• Pot de cr?me au chocolat.

Admission/Cost: $60

Location:
Hipcooks San Diego
4048 30th Street
San Diego, CA 92104

Saturday, February 14th - 11:00 AM to 2:00 PM

For more information, please visit: www.sandiego.hipcooks.com