Persian Cuisine Cooking Class

A class on Persian food with sweet and sour flavors. Menu: Mast-o khiar, cucumber salad with herbed meatballs; shirin polow, chicken and saffron rice jeweled with almonds, pistachio, orange peel, and barberries; and khoresh-e-fesenjan, chicken stewed with walnuts and pomegranate.

Admission/Cost: $60

Location:
Hipcooks
4048 30th Street,
San Diego, 92104

Thursday, August 20 - 6:00 PM to 9:00 PM