Tijuana is not only home to a booming culinary art scene, an ever-expanding roster of restaurants and what's nothing short of a street food mecca, it boasts its very own trademark cuisine, too: Baja Med.
Join Turista Libre in learning the basics of this fusion of Mexican, Mediterranean and Asian ingredients and cooking techniques, with an all-day Baja Med basics workshop hosted by the internationally renowned Culinary Art School of Tijuana, the alma mater of many of the chefs who've lent a hand in landing Tijuana on the global foodie map.
Tickets include roundtrip border transportation, a stop at one of the city?s ?Third Wave? coffee shops and the culinary workshop, and the meal following.
Admission/Cost:
Saturday, March 5 - 9:00 AM to 6:00 PM
For more information, please visit: www.turistalibre.com
Join Turista Libre in learning the basics of this fusion of Mexican, Mediterranean and Asian ingredients and cooking techniques, with an all-day Baja Med basics workshop hosted by the internationally renowned Culinary Art School of Tijuana, the alma mater of many of the chefs who've lent a hand in landing Tijuana on the global foodie map.
Tickets include roundtrip border transportation, a stop at one of the city?s ?Third Wave? coffee shops and the culinary workshop, and the meal following.
Admission/Cost:
Saturday, March 5 - 9:00 AM to 6:00 PM
For more information, please visit: www.turistalibre.com
