Adventures by the Book is pleased to partner with American Institute of Wine & Food to present author, chef, and PBS host Pati Jinich.
Over an authentic Mexican meal and margaritas, Pati will discuss her second cookbook, Mexican Today, where she not only continues to prove that Mexican home cooking can be simpler and quicker than most imagine but also can evolve as it transverses borders. Pati developed her PBS culinary program Pati?s Mexican Table to swing a window wide open into the fascinating world of Mexican cuisine.
Admission/Cost:
Friday, April 15 - 6:45 PM
For more information, please visit: www.adventuresbythebook.com
Over an authentic Mexican meal and margaritas, Pati will discuss her second cookbook, Mexican Today, where she not only continues to prove that Mexican home cooking can be simpler and quicker than most imagine but also can evolve as it transverses borders. Pati developed her PBS culinary program Pati?s Mexican Table to swing a window wide open into the fascinating world of Mexican cuisine.
Admission/Cost:
Friday, April 15 - 6:45 PM
For more information, please visit: www.adventuresbythebook.com
