Latin Food Fest! celebrates its sixth annual Hispanic culinary celebration.
Chefs Aar?n S?nchez, Marcela Valladolid and Enrique Olvera will headline.
California?s largest, most attended annual Hispanic culinary celebration includes a festival kick-off party: ?Mexico Mercado? a high-energy event hosted by Mexico?s most acclaimed chef, Enrique Olvera, and Gran Tasting?the festival's signature event featuring 150 food, beverage, wine, beer and spirits stations, cooking demos, Best of Fest Chef Awards, VIP Tent and Live Music.
Gran Tasting also includes the most comprehensive tasting of Latin spirits in the U.S., which includes Agave Liquor, Bacanora, Cachaca, Mezcal, Pisco, Popo, Pulque, Raicilla, Rum, Sotol and Tequila. Wines from Argentina, Chile, Napa, Portugal and Spain, alongside Venezuelan Arepas, Salvadoran Pupusas, Cuban Ropa Vieja, Argentine Empanadas, Spanish Paella, Oaxacan Corn, Chilean Cebiche, Dominican Chicken Yora, Honduran Tapado Coste?o, Brazilian Moqueca y mas. Beer includes Tona Cerveza from Nicaragua, Estrella Damm from Spain, and Estrella Cerveza from Mexico, and there will be a Michelada contest.
Admission/Cost:
Dates and times:
Friday, August 17 - 6:30 PM to 10:30 PM
Saturday, August 18 - 11:00 AM to 3:00 PM
For more information, please visit: www.latinfodfest.com
Chefs Aar?n S?nchez, Marcela Valladolid and Enrique Olvera will headline.
California?s largest, most attended annual Hispanic culinary celebration includes a festival kick-off party: ?Mexico Mercado? a high-energy event hosted by Mexico?s most acclaimed chef, Enrique Olvera, and Gran Tasting?the festival's signature event featuring 150 food, beverage, wine, beer and spirits stations, cooking demos, Best of Fest Chef Awards, VIP Tent and Live Music.
Gran Tasting also includes the most comprehensive tasting of Latin spirits in the U.S., which includes Agave Liquor, Bacanora, Cachaca, Mezcal, Pisco, Popo, Pulque, Raicilla, Rum, Sotol and Tequila. Wines from Argentina, Chile, Napa, Portugal and Spain, alongside Venezuelan Arepas, Salvadoran Pupusas, Cuban Ropa Vieja, Argentine Empanadas, Spanish Paella, Oaxacan Corn, Chilean Cebiche, Dominican Chicken Yora, Honduran Tapado Coste?o, Brazilian Moqueca y mas. Beer includes Tona Cerveza from Nicaragua, Estrella Damm from Spain, and Estrella Cerveza from Mexico, and there will be a Michelada contest.
Admission/Cost:
Dates and times:
Friday, August 17 - 6:30 PM to 10:30 PM
Saturday, August 18 - 11:00 AM to 3:00 PM
For more information, please visit: www.latinfodfest.com
