12:00 am - Sunday, April 23

Festival de Conchas y Vino Nuevo and Ensenada Tourist Zone

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Festival of Shells and Wine. With the sea as a backdrop, attendees have the opportunity to meet and taste the culinary offerings in its various forms: fresh, raw, or cooked elaborated by seafood producers and restaurants while the wineries offer new labels of its production. Famous chefs from Baja are usually in attendance and even giving cooking presentations (in Spanish, usually).

Admission/Cost:

Sunday, April 23 - 9:00 AM to 10 PM