1:00 pm - Saturday, March 24

Colcannon -- It's Not Only for the Irish

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Colcannon -- It's Not Only for the Irish, states chef Elizabeth, who leads cooking class, Saturday, March 24, 1:00 PM, at Quail Botanical Gardens. Participants also learn to cook mulligatawny soup, strawberries in balsamic and red wine reduction sauce.

Location: 230 Quail Gardens Drive

Price: $35

Registration: 760-436-3036